As I follow a lot of brilliant Indian food accounts my feed always has some form of pani puri and, well, I have been DYING to try this so I am very happy at how well my first attempt turned out.
Not perfect but oh so tasty and I got the recipe from a good old school friend @shruansh 's Mum which made them taste even sweeter! 😃
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Theeka pani (Green dip) - coriander, mint, ginger, chilli, tamarind, cumin powder, salt, hing, chat masala and cold water⠀
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Meetha pani (brown dip) - tamarind extract, chaat masala, jaggery, cumin powder, chilli powder, hing, salt and cold water ⠀
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Aloo stuffing - mashed potatoes, red onion, corainder, chilli powder, salt, chaat masala, pepper ⠀
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Looks a lot more complicated than it is to put together, but this was all done on my lunch and had as a midday snack
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